Spicy Chicken Spaghetti

Spicy Chicken Spaghetti

1 box thin spaghetti noodles
tbs vegetable oil
1 lb boneless chicken, diced
1 jar traditional spaghetti sauce
1 can rotel tomatoes
1/2 onion, diced
1/2 bell pepper, diced
garlic salt
pepper

1. Heat vegetable oil in pan on high. Add diced chicken. Cook until done all the way through.
2. Add diced onion and bell pepper. Also add a tsp of both garlic salt and pepper.
3. In another pan, begin cooking noodles following directions on the box.
4. Add spaghetti sauce to chicken.
5. After about 5 minutes of the spaghetti sauce simmering with the chicken, add rotel tomatoes. Let simmer for another 5 minutes or until chicken has soaked up most of the sauce.
6. Lastly you are going to pour finished sauce over drained pasta. Stir until all covered and then serve.